Wafer Lotus Flower – 3 colours (Ø 7 cm)
An edible flower to transform your cakes
The wafer lotus flower is the ideal choice for those looking for an elegant and light decoration. With three soft colours and a diameter of 7 cm, it adapts perfectly to different types of cakes and desserts.
In addition, its fine texture and realistic finish make any creation more delicate. Therefore, it is widely used in both formal events and simple parties.
Perfect Lotus Flower for all occasions
Whether at a wedding, a christening, or a birthday party, this flower always stands out. Although it has a simple design, its visual effect is striking. Therefore, you can use it alone or combine it with other edible flowers.
Furthermore, as it is made of wafer, it can be placed directly on the icing, without the need for supports.
Easy to apply, effortlessly
Applying this flower is very simple. Just place it carefully on the sweet, and it makes all the difference. Thanks to its lightness, it does not deform the icing or sink into the cake.
However, to keep its shape intact, you should store it in a cool, dry place. This way, the result will always be beautiful and professional.
Natural and safe ingredients
This edible flower is produced with:
Oil, rice starch, corn starch, flavouring, potato starch, E120, E129, E172, E270, as well as natural concentrates of safflower, blackcurrant, apple and radish.
This way, you can decorate your cakes with confidence, knowing that the ingredients are safe and approved for consumption.
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