Pink Wafer Magnolia – Soft Floral Touch for Charming Cakes

Light, delicate decoration with a soft colour

The pink wafer magnolia is the right choice for those looking for a delicate floral detail for cakes and desserts. With a diameter between 6.5 and 7 cm, this edible flower easily adapts to various cake sizes.

Furthermore, its soft colour conveys romanticism and lightness. Therefore, it is ideal for weddings, baptisms, birthdays or any special occasion. Moreover, the fine texture and natural finish make the final look more professional.

Wafer magnolia with versatility for any decorating style

Although it has a simple design, the visual effect of the magnolia is striking. Thus, you can use it alone as a central highlight or, if you prefer, combine it with other edible flowers. This way, it is possible to create creative and elegant arrangements with little effort.

In addition, since it is made of wafer, it can be placed directly on the frosting. It does not need additional support. Therefore, it is practical and quick to apply.

Easy and safe application

Thanks to its lightness, the flower does not sink or deform the frosting. Even on more delicate cakes, it maintains its shape and charm. However, to preserve its shape, it should be stored in a dry and cool place.

After that, simply position it carefully on the cake. Thus, the result will always be beautiful and harmonious.

Ingredients

This edible flower is made with:

• Oil

• Corn starch

• Potato starch

• E102, E120, E133, E172, E466, E270

• Vanilla

• Currant concentrate

• Apple concentrate

• Radish concentrate

All ingredients are approved for food use, ensuring safety for consumption.

Key features

• Edible wafer flower

• Soft pink colour

• Size: 6.5 to 7 cm

• Light, realistic and easy to apply

• Ideal for weddings, baptisms, themed parties